This savory rub features garlic, chili powder, & other spices that will make everything from cauliflower to corn on the cob really sing. 

High-grade carbon steel Wok is perfect for stir fry, simmering and steaming Constructed of pre-seasoned, non-stick carbon steel ensuring quick and easy clean-up Use with any Kamado Joe, Big Green Egg, or other charcoal grills   

Napoleon's Reversible Enameled Cast Iron Griddle is the perfect addition to your outdoor kitchen. The 33 x 45,1 cm griddle fits perfectly the Napoleon Prestige ™ / PRO® 500, 665 and 825 series barbecues.

The high-grade carbon steel Paella pan is perfect for Spanish-styled paella dishes Constructed of pre-seasoned, non-stick carbon steel ensuring quick and easy clean-up Use with any Kamado Joe, Big Green Egg, or other charcoal grills 

The enameled cast iron griddle for Rogue 425/525/625 and all Prestige and Prestige PRO models Napoleon is especially suitable for small food that tend to fall off the cooking grate.

Pre-seasoned non-stick carbon steel Half-Moon pan set Includes one perforated pan for direct flame contact, and one solid pan for roasting and grilling (or baking) Suitable for all Kamado Joe and charcoal...

Prepare delicious stir-fries with ease on your Napoleon Rogue 425/525/625, Prestige or Prestige Pro Napoleon gas barbecue on the enameled griddle with handles Napoleon.

Cook like a chef and prepare restaurant quality meals right in your own backyard with the Napoleon Prestige (PRO) 500 Rotisserie BBQ Kit.

With the Pizza Stone for barbecue Kamado Joe Classic Joe you can bake authentic pizzas, like if they are coming out of the wood oven of the pizzeria. The ceramic stone distributes the heat and absorbs the excess moisture, so that the pizza is cooked perfectly and gets a delicious crunchy crust. You can also use the pizza stone to bake bread.

Cook like a chef and prepare restaurant quality meals right in your own backyard with the Napoleon Prestige (PRO) 665 Rotisserie BBQ Kit.

With the Pizza Stone for barbecue Kamado Joe Big Joe you can bake authentic pizzas, like if they are coming out of the wood oven of the pizzeria. The ceramic stone distributes the heat and absorbs the excess moisture, so that the pizza is cooked perfectly and gets a delicious crunchy crust. You can also use the pizza stone to bake bread.

Cook like a chef and prepare restaurant quality meals right in your own backyard with the Napoleon Prestige PRO 825 Rotisserie BBQ Kit.

Make the most crispy and juicy chickens with the Kamado Joe Chicken Stand. The Chicken Stand is suitable for use in all Kamado Joe models.

Things just taste better when they're barbecued and with the Napoleon Rotisserie  Grill Basket it's easy to make wings, french fries, and so much more right on the grill.

Use ths grill grate lifter Kamado Joe to remove the cooking grate safely and easily.

Use this handy wooden pizza peel Kamado Joe to quickly put your pizzas in your barbecue and remove them after baking. 

With the Napoleon Wind Shield you can protect the Sizzle Zone Infrared Side Burner from the effects of the wind. Integrated skewer holder with 4 stainless steel skewers is useful for grilling meat or vegetable over direct heat.

The Kamado Joe Classic Joe Flexible Cooking Rack in 2 levels forms the base of the patented Divide & Conquer Flexible Cook System. The Divide & Conquer system is a multi-level cooking system that allows you to cook on two different levels at the same time, effectively doubling your cooking space and to create different heat zones within the grill at the same time.

With the Napoleon Wind Shield you can protect the Sizzle Zone Infrared Side Burner from the effects of the wind. Integrated skewer holder with 4 stainless steel skewers is useful for grilling meat or vegetable over direct heat.

The Kamado Joe Big Joe Flexible Cooking Rack forms the base of the patented Divide & Conquer Flexible Cook System. The Divide & Conquer system is a multi-level cooking system that allows you to cook on different levels at the same time, effectively doubling your cooking space and to create different heat zones within the grill at the same time.