Whiskey barrel oak wood chips for smoking Napoleon deliver a mild smoke flavor with a beautiful whiskey aroma. Whiskey barrel oak smoking chips as a whole are sweet and strong without being overpowering, ideal for bringing out the flavor of beef, pork, poultry, fish, fruit, and vegetables.
Whiskey barrel oak wood chips for smoking Napoleon deliver a mild smoke flavor with a beautiful whiskey aroma. Whiskey barrel oak smoking chips as a whole are sweet and strong without being overpowering, ideal for bringing out the flavor of beef, pork, poultry, fish, fruit, and vegetables.
Cherry wood smoking chips provide a light and fruity smoke that can be sweet or tart. Cherry wood smoking chips are a great addition to beef, pork, poultry, lamb, game and fish.
Cherry wood smoking chips provide a light and fruity smoke that can be sweet or tart. Cherry wood smoking chips are a great addition to beef, pork, poultry, lamb, game and fish.
The Apple Wood Chips for Smoking Napoleon give your food a mild smoky flavor. The Apple Wood Chips go well with beef, pork, chicken, lamb and vegetables. The Apple Wood Chips for Smoking are perfect for food like fish, pork, and beef.
The Apple Wood Chips for Smoking Napoleon give your food a mild smoky flavor. The Apple Wood Chips go well with beef, pork, chicken, lamb and vegetables. The Apple Wood Chips for Smoking are perfect for food like fish, pork, and beef.
Cherry wood smoking chunks Napoleon provide a light and fruity smoke that can be sweet or tart. Cherry wood smoking chunks are a great addition to beef, pork, poultry, lamb, game and fish.
Cherry wood smoking chunks Napoleon provide a light and fruity smoke that can be sweet or tart. Cherry wood smoking chunks are a great addition to beef, pork, poultry, lamb, game and fish.
Whiskey barrel oak wood chunks for smoking Napoleon deliver a mild smoke flavor with a beautiful whiskey aroma. Whiskey barrel oak smoking chunks as a whole are sweet and strong without being overpowering, ideal for bringing out the flavor of beef, pork, poultry, fish, fruit, and vegetables.
Whiskey barrel oak wood chunks for smoking Napoleon deliver a mild smoke flavor with a beautiful whiskey aroma. Whiskey barrel oak smoking chunks as a whole are sweet and strong without being overpowering, ideal for bringing out the flavor of beef, pork, poultry, fish, fruit, and vegetables.
The Apple Wood Chunks for Smoking Napoleon give your food a mild smoky flavor. The Apple Wood Chunks go well with beef, pork, chicken, lamb and vegetables. The Apple Wood Chunks for Smoking are perfect for food like fish, pork, and beef.
The Apple Wood Chunks for Smoking Napoleon give your food a mild smoky flavor. The Apple Wood Chunks go well with beef, pork, chicken, lamb and vegetables. The Apple Wood Chunks for Smoking are perfect for food like fish, pork, and beef.
Pecan is good for chicken, fish and ribs. These Kamado Joe pecan chunks are air-dried, which means that the natural sugars are preserved giving a sweeter, tastier flavor than a kiln-dried chunk.
Pecan is good for chicken, fish and ribs. These Kamado Joe pecan chunks are air-dried, which means that the natural sugars are preserved giving a sweeter, tastier flavor than a kiln-dried chunk.
Fire and smoke are the two defining characteristics of incredible kamado cooking. The Kamado Joe Big Block XL Lump Charcoal is crafted by Argentinian artisans to create charcoal that’s not only significantly larger, it’s noticeably better – better burn times, better flavor, better smoke.
Fire and smoke are the two defining characteristics of incredible kamado cooking. The Kamado Joe Big Block XL Lump Charcoal is crafted by Argentinian artisans to create charcoal that’s not only significantly larger, it’s noticeably better – better burn times, better flavor, better smoke.
OFYR Coconut Briquettes are ideal to use with the Table Top barbecue OFYR Tabl’O. They are exceptionally efficient: they give great heat, are long-burning (2-3 hours) and create minimal smoke, minimal odour and very limited waste.
OFYR Coconut Briquettes are ideal to use with the Table Top barbecue OFYR Tabl’O. They are exceptionally efficient: they give great heat, are long-burning (2-3 hours) and create minimal smoke, minimal odour and very limited waste.
The Looftlighter I offers the quickest, safest and cleanest way to light your grill or fireplace. It starts your fire in 60 seconds with superheated air only – whether it be charcoal, briquettes or logs. NO gas, NO flame and NO need for lighter fluids.
The Looftlighter I offers the quickest, safest and cleanest way to light your grill or fireplace. It starts your fire in 60 seconds with superheated air only – whether it be charcoal, briquettes or logs. NO gas, NO flame and NO need for lighter fluids.
The Looft Lighter X offers the quickest, safest and cleanest way to light your grill or fireplace. It starts your fire in 60 seconds - with superheated air and with battery power only – whether it is charcoal, briquettes or logs. NO gas, NO flame and NO need for lighter fluids.
The Looft Lighter X offers the quickest, safest and cleanest way to light your grill or fireplace. It starts your fire in 60 seconds - with superheated air and with battery power only – whether it is charcoal, briquettes or logs. NO gas, NO flame and NO need for lighter fluids.